The Diner is the oldest western style brunch place in Taipei. With the original branch in Daan, it has since expanded with the addition of three branches, one located in the heart of the Xinyi […]
Taebak is an authentic Korean restaurant with a well located restaurant near the centre of Taipei. We’ve walked past these many times and often seen people queuing to get in. There was no queue when […]
Miss Green is a vegan restaurant that serves farm sourced organic ingredients to create dishes that look and taste great. Serving salads, wraps, paninis and handcraft vegan burgers, they also have a few pasta and […]
The Sugar Pea Cafe’s tag line is “Wholesome, Seasonal, Simple Cuisine”, which perfectly encapsulates what this cafe/restaurant is about. Serving seasonal salads and bowls of goodness with rice, quinoa, grains or legumes as their base, […]
Found within the Taipei Expo Park, Maji Square is one of the few large areas in Taipei where you can drink and eat outdoors. Covered by the roof of the Expo centre and protected from […]
You’ve probably guessed already that these things aren’t pizzas, but are in fact scallion pancakes. Located right next to the Shilin MRT station, it’s a good place to come to if the night market has […]
Shrimp Daddy is a great little restaurant near Songshan Cultural Park serving shrimp and lobster dishes. Inspired by restaurants from New Orleans, it has many different takes on Shrimp dishes but their most popular ones […]
BON Meingerda & Dumpling is a Taiwanese restaurant serving local dishes such as dumplings and Taiwanese pasta. The dishes they are most famous for however, are meingerda – a Taiwanese take on gnocchi. Slightly more […]
Found within the Gongguan Night Market, Lan Jia Traditional Taiwanese Snack serves gua bao – a soft bun filled with pork belly and other delights. The stand is extremely popular as these are arguably the […]
Tian Jin Onion Pancake is a food stall that’s found on the famous Yongkang Street. They’re not actually onion pancakes though, as the translation is lost slightly here. There are scallion (similar to spring onions) […]
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